Finger buffet menu – spring/summer 2022

A selection of open bridge rolls or wraps filled with a range of meat, fish and vegetarian choices, and a Vitality lettuce leaf salad of Chef’s choice, accompanied by three items from the list below.

Please choose from:

• Pork, fennel and apple sausage roll
• Gochujang marinated chicken skewers
• Artichoke with feta, prosciutto and mint (v)
• Tikka and yoghurt marinated vegetable skewers (v)
• Bruschetta topped with red onion jam, fig and thyme (v)
• Mini Lebanese flatbread pizza (v)
• Asparagus and goat’s cheese tart (v)
• Sesame-stuffed cucumber cups (vegan)
• Vegan cheese and apple tart (vegan)

Served with:

• Crisps
• Mini dessert and fresh fruit platter
• Fruit juice and filtered still water
• Freshly filtered coffee and tea selection

Served to your meeting room or breakout space.