Finger food

Finger buffet menu – spring/summer 2022

A selection of open bridge rolls or wraps filled with a range of meat, fish and vegetarian choices, and a Vitality lettuce leaf salad of Chef’s choice, accompanied by three items from the list below.

Please choose from:

  • Pork, fennel and apple sausage roll
  • Gochujang marinated chicken skewers
  • Artichoke with feta, prosciutto and mint (v)
  • Tikka and yoghurt marinated vegetable skewers (v)
  • Bruschetta topped with red onion jam, fig and thyme (v)
  • Mini Lebanese flatbread pizza (v)
  • Asparagus and goat’s cheese tart (v)
  • Sesame-stuffed cucumber cups (vegan)
  • Vegan cheese and apple tart (vegan)

Served with:

  • Crisps
  • Mini dessert and fresh fruit platter
  • Fruit juice and filtered still water
  • Freshly filtered coffee and tea selection

Served to your meeting room or breakout space.

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